Dinner and Transportation

fgt2018 Pre-show menus

Dinner includes round trip shuttle to the performance.

Reservations are required.

$30.00 includes coffee/tea/soda tax and gratuity.

RESERVATIONS:(815) 777-3938

Thursday, July 12th
Appetizer: Sweet Chilli Shrimp
Entrée Selections: Walleye, Steak, Shrimp & Spinach Tortelloni

Friday, July 13th
Appetizer:  Fried Green Tomatoes
Entrée Selections:  Shrimp Ravioli, Espresso Steak, Chicken Marsala

Saturday, July 14th
Appetizer: Bruschetta
Entrée Selections:  Salmon Filet, Lobster Ravioli, Pork Ribeye